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pizza sauce cheese topping machine
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The shower head nozzle that matches the size of various pizzas,
it can topping the sauce on the whole crust with one shot,
which makes an efficient sauce coating process and also labor saving.
Furthermore, continuous production is possible by using a conveyor.
This leads to a significant increase in productivity.
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self-sustaining control panel
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It is a device to set operarion settings for conveyor speed snd shutter timing.
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Pump operation panel
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This device is used to set the pump operation for the filling amount and filling time of the pump.
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alignment net conveyor (entrance)
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Receiving the dough that has flowed from the previous proecss, adjust the sauce drop position of this machine.
A guide and alignment shutter are included.
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sauce coating net conveyor
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Receiving the dough from the above process and the sauce will be applied.
Includes a dripping receiving shutter and a dough receiving shutter.
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alignment net conveyor (exit)
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Receiving the dough coated with the sauce, adjust the spacing of the dough in the next process again.
Includes pump stand, guide, and alignment shutter.
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cheese sprinkling conveyor
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Receiving the dough from teh previous process, topping the cheese.
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cheese sprinkler
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Sprinkle the cheese inside the crust evenly with majored amount.